70% Guatemala by Georgia Ramon
This is a bar of 70% Guatemalan chocolate from Georgia Ramon that I bought in a chocolate shop in Vienna. I didn’t remember exactly where »
80% Cacao De Costa Rica by Leo Seguetto
Another Costa Rican chocolate bar - again expensive, small, and freezer-damaged. Normally, that’s a recipe for a low rating, but this time, even though the »
70% Chocolate negro con café by Finca La Amistad
Another Costa Rican bar and another small disappointment with the chocolate’s condition. Most of the bars we bought in Costa Rica were freezer-damaged. It’s »
70% Colombia Arhuaco by Chocolate Tree
Another bar from Scottish Chocolate Tree, this time it’s 70% Colombia, bought for £3 at the Oxford open market. I really like their packaging: a »
80% Superior Dark Santo Domingo by Vivani
This is another bar of German chocolate brought from Austria. Usually, Vivani is tasty and simple-simple in the sense that there’s nothing particularly unique, but »
72% Dark Chocolate by Balfour
Another bar from Costa Rica that was stored in improper conditions. The chocolate is hard and completely covered in white bloom, but at least there’s »
70% Tanzania by London Chocolate
The last bar from London Chocolate this time is 70% Tanzania. I’ve already mentioned their great packaging more than once, so I’ll skip that »
75% Panama by Vivani
Vivani is usually a mark of quality for me - I really like their 71% chocolate. So this summer, while in Europe, I bought several different »