60% Ecuador by Zotter
This is one of the few Labooko bars from Zotter that hadn’t visited us yet. And the reason, as you might guess, is the rather »
This is one of the few Labooko bars from Zotter that hadn’t visited us yet. And the reason, as you might guess, is the rather »
I bought this bar (and another one to go with it) in a small French town, in a little sweets shop called Chocolat Bigot. It’s »
Another bar of Luxembourg chocolate from Genaveh, which we were gifted by Aunt Olya (thank you!). With this chocolate, as always, it’s almost never three »
I bought this neat, beautiful bar of Vietnamese chocolate somewhere in France. I really liked their minimalist-pretentious packaging. Inside, the chocolate sits in foil paper, and »
The third and last (finally!) bar from Pierre Marcolini. Like the previous two bars, it didn’t impress me — or rather, it impressed me in the »
I bought this bar in France this summer, although as always I don’t remember exactly where. The form factor is a bit unusual — it’s »
This is the only bar with cocoa percentage defined among those I found in a small shop of a Mexican hotel. I hesitated for a some »
I picked up this bar at the official Edwart shop in Paris. Good packaging, decent chocolate. It’s floral and slightly bitter; the balance could be »