85% Brown Rice Quinoa Crunch by Theo
To break up the series of Solstice bars that I’ve been opening one by one (and I still have three? left), I decided to try »
88% Extreme Dark Chocolate by Chocolove
As it turns out, this bar isn’t on my site yet, even though it's far from the first time I've bought it. How that happened, »
73% Uganda with Toasted Hazelnut by Beyond Good
It's been a while since we've had any new chocolate, so today we're opening Uganda with hazelnut from Beyond Good. I suspect that Beyond Good is »
80% Nudie by Zazubean
Canadian chocolate with coconut sugar made in Switzerland (don't ask me what that means, it probably means it's just packaged in Canada), 80% cocoa, which is »
88% Super Dark Blend by Askinoise
Unfortunately, I don't remember exactly where I bought this chocolate, but upon seeing the pattern on the bar with the inscription, I recalled that I had »
88% Extra Fondente by Baratti & Milano
We bought this 88% chocolate bar at Milan airport, and it has almost the same name - Barati & Milano. I got it because some time »
75% Dark Chocolate with Hazelnuts by Orset
I don't have much to say about this bar; I bought it in France. There were quite a few bars from this manufacturer in the store, »
85% Schwarz by Xocolat Manufaktur
Last bar of Xocolat Manufaktur, 85% cocoa. There were some doubts because not every chocolate maker finds it easy to produce chocolate with 85%+ cocoa content. »