95% Wicked Dark Taza Stone Ground Chocolate
Long time ago we had already tasted chocolate from Taza and it was not very good. But that particular bar was expired, so when I saw »
73% Dry Aged Vintage 2017 by Zotter
My last Zotter bar from my last Fall 2018 order. Today is May 28th, 2019 and as funny as it sounds this bar is from 2017 »
60% Bitter Chocolate with Raspberry by Jolonch
The second and the last bar from Jolonch. There is only 60% cocoa, but there is also raspberry, or rather its traces, only 5%. Chocolate looks »
90% Xocolata by Jolonch
Our previous bar contained 80% of cocoa, but the rates are still growing and today we got 90% of cocoa. And this is another Spanish bar. »
77% Cocoa D'Arriba Superior Dark Chocolate by Hachez
German chocolate is here and I've got two bars of it. I bought the first bar myself somewhere in Europe, of course I don't remember exactly »
70% Lacasa Dark Chocolate
Spanish Lacasa chocolate. Unfortunately, as you can see on the photos, its packaging suffered from condensation in my wine cooler. As soon as we arrived home »
60% Labooko Ecuador by Zotter
I bought this bar of Ecuadorian chocolate at zotterusa.com online store because it was on sale and cost only $1. A white chocolate bar with »
75% Labooko Peru "Quinacho" by Zotter
I ordered these two bars on zotterusa.com along with eight bars of my beloved Belize and another 82% Labooko bar, which we will eat a »