70% Noir Ghana-Madagascar By Oberweis
Last Oberweis bar from the summer batch. And this one just looks much better than the rest - it has not melted, has not turned white, »
73% Noir Guatemala by Oberweis
The penultimate Oberweis bar from the summer party. This bar also has melted slightly, like the previous one, but not as much. But what surprised me »
68% Noir Au Cafe by Oberweis
Another Oberweis bar, I still have two (apart from this one) left. They are all stored in my wine cooler since our arrival, however, we see »
70% Noir Vietnam by Oberweis
Another bar from Oberweis, I decided to eat them rather earlier, as their packaging does not allow them to be stored for a long time. Although »
73% Noir Jamaïque by Oberweis
The second Oberweis bar from the "Summer 2018" party. Today we have 73% Jamaica. As I wrote in the last review of 70% of »
70% Tanzania by Oberweis
Luxembourgish chocolate Oberweis. We are already familiar with it - we have already eaten two bars, this will be the third one. And in the wine »
71% Porcelana by Rózsavölgyi Csokoládé
Another Porcelana bar, this time from Hungarian producers (The first Hungarian chocolate in my collection!). If I’m not mistaken, I bought this bar in chocolatl, »
70% Congo by Georgia Ramon
Today we are opening 70% Congo bar produced by German Georgia Ramon with beans, accordingly, from Congo. Everything looks pretty good, except that I do not »