80% Espresso "so dark" by Zotter
Another hand-scooped Zotter bar, Espresso "so dark". I think this is the last bar with the filling I've got from Zotter at the end »
68% Noir Au Cafe by Oberweis
Another Oberweis bar, I still have two (apart from this one) left. They are all stored in my wine cooler since our arrival, however, we see »
61% Peruvian Espresso Chocolate by Casa de Chocolates
I bought this bar at the San Francisco airport. 61% is not the highest percentage of cocoa content, but I bought coffee, which should dilute all »
40% Cognac + Coffee Chocolate by Zotter
Zotter got its honorable place in my heart with 72% Belize bar. That is why I bought this bar, even without seeing how many percent of »
53% Pichler Bittersweet Chocolate with Espresso Cream
Austrian bar with coffee filling. Unfortunately, I just now noticed inverted sugar and other filth in it :( The packaging looks interesting, I think that's the reason »
70% Baratti & Milano Chocolate with Arabica Coffee
A bar of Italian chocolate bought in Italy. I had no much hopes for it. But once bought, should be eaten. The packaging is quite decent, »
70% Dominican Republic Dark Chocolate with Coffee by Coppeneur
Another bar from Amsterdam. I think I picked that one myself. 70% cocoa and cofee crunch - not a bad combination. The bar is small, only »
75% Extra Dark Caffarel Chocolate with Coffee
The second bar of Caffarel, this time with coffee. Packaging is almost one in one as in the first Caffarel bar. Very strong sharp coffee, distracts »