74% Madagascar by Hexx
We purchased this bar while traveling, to be precise at a WholeFoods Market in Las Vegas. This is local chocolate, made in Las Vegas itself, so »
85% Costa Esmeraldas, Ecuador by Dandelion Chocolate
An interesting story happened with this chocolate. I wanted to treat myself to something delicious on one occasion, but it didn't quite turn out as expected »
80% Vietnam by Frederic Blondeel
A tiny bar of Belgian chocolate from Brussels. Beans, by the way, are Vietnamese. It looks minimalistic and, in my opinion, very stylish. Fairly light chocolate »
85% Bresil by Passion Chocolate
Belgian chocolate bought in Brussels this fall. The bar looks cheap and there is not even any inner packaging. The bar was just lying in a »
85% Arriba by Jean-Paul Hévin
I've been a bit disappointed with Jean-Paul Hévin lately, but I liked this bar. Quite a good combination of sour, sweet and bitter. Honest four stars. »
85% Edelbitter Chocolate by Gepa
I opened this German bar from Gepa without much expectations. Just something new. The bar looked too simple to expect much. The taste has unexpectedly and »
70% Handcrafted bean to bar Chocolate by Oberhöller
I was very skeptical when I saw these little bars from the Italian Alps. But I also couldn't get past for some reason, so I bought »
80% Trinidad by Läderach
Swiss chocolate, which we have already tried a lot, so I had no big expectations. In addition, there are only 64 grams. But, as it sometimes »