75% Philippines by Reine Astrid
A solid four stars bar with a beautiful sun-rise pattern. The aroma and flavor are a bit floral, featuring a distinctly noticeable acidity - more berry-like »
A solid four stars bar with a beautiful sun-rise pattern. The aroma and flavor are a bit floral, featuring a distinctly noticeable acidity - more berry-like »
This is another bar from Versailles, specifically bought at a shop called La Cabane de Grimm. The name means “The Grimm’s Cabin,” probably referring to »
We bought this bar in Versailles at a small shop called Art et Chocolat. Their bars are wrapped only in a thin plastic film, so I »
Now I’ve finally waited for summer and the temperature Claudio Corallo recommends for enjoying his 100% chocolate. It’s 31°C outside, 26°C in »
Another Costa Rican bar, which especially in aroma reminds me of the whole range of Costa Rican chocolate we've already tried - a bit of light »
Something new from Trader Joe's. We've already tried quite a few of their bars and the vast majority are mediocre three stars. Also, Trader Joe's has »
This isn’t the typical chocolate I buy. It’s not a bar, but rather napolitains, or just small pieces of chocolate. But I didn’t »
We’re opening the last bar from Scottish Chocolate Tree, and it’s an 85% Ecuador. The bar, as always, is small - 40 grams. And, »