70% Handcrafted bean to bar Chocolate by Oberhöller
I was very skeptical when I saw these little bars from the Italian Alps. But I also couldn't get past for some reason, so I bought »
I was very skeptical when I saw these little bars from the Italian Alps. But I also couldn't get past for some reason, so I bought »
Swiss chocolate, which we have already tried a lot, so I had no big expectations. In addition, there are only 64 grams. But, as it sometimes »
Confident four stars. Madagascar's fameous sweet and sour floral smell and taste. Although the taste is quite leveled. I thought it would be worse, but I »
Not bad, but very sweet. I don't know why I ordered a bar with such a low cocoa content :( I guess when I see 68% I »
The last and the darkest bar from Trader Joe's passport, it is 73%. It is also probably the tastiest. Fairly mild taste, with a slightly sharp »
Here I finally got a batch of bars from Jean-Paul Hévin. The first time I ordered a batch of their bars from France to Luxembourg, the »
One before the last of Trader Joe's passport selection. This time it's chocolate from São Tomé. It has quite a smokey smell and taste. Which is »
An updated version of the already familiar Opus 5 tile from Zotter. And in this new version, cocoa has been slightly reduced: 72% instead of 75% »