88% Chocolat Noir by Puyricard
This is the second and last bar from Puyricard. The first one was fancy and flashy but didn’t impress me much; this one looks much »
80% Mexique by Le Lautrec
This is the second bar from Le Lautrec. The first one I really liked — this one, a bit less. It’s still a good, high-quality chocolate, »
62% Dominican Republic by Zotter
I ordered this 62% bar just to complete my Labooko collection from Zotter. I’d always passed on it before because 62% seemed a bit low »
70% Amazonia by Dengo
This is the last bar from Dengo, a Brazilian producer, that I bought in Paris. This bar actually deserves a solid four stars. It’s a »
77% Pérou by Pierre Marcolini
This is the second bar from Pierre Marcolini from Belgium (I bought three in total), which I also picked up in Paris. The first bar didn’ »
73% Vietnam by Jadis et Gourmande
I bought this bar in a small sweets shop in Paris. There wasn’t much pure chocolate there, but this Vietnamese bar looked appealing to me, »
70% Preiselbeer by Zotter
This is another vegan hand-scooped bar from Zotter that I haven’t tried before. When it comes to Labooko bars, it’s very rare that I »
70% Guatemala by Le Lautrec
A small bar in bright packaging. Another French bar. The chocolate has a bit of bloom, but overall it looks nice. The aroma is light, unobtrusive. »