70% Chocolate negro con café by Finca La Amistad
Another Costa Rican bar and another small disappointment with the chocolate’s condition. Most of the bars we bought in Costa Rica were freezer-damaged. It’s »
Another Costa Rican bar and another small disappointment with the chocolate’s condition. Most of the bars we bought in Costa Rica were freezer-damaged. It’s »
Another bar from Scottish Chocolate Tree, this time it’s 70% Colombia, bought for £3 at the Oxford open market. I really like their packaging: a »
The last bar from London Chocolate this time is 70% Tanzania. I’ve already mentioned their great packaging more than once, so I’ll skip that »
This is another bar of Costa Rican chocolate, and I bought this one at the airport as we were leaving the country. Usually, buying something at »
After an abundance of Costa Rican chocolate (which, by the way, is far from over — I still have plenty of different bars left), I decided to »
Here is yet another Costa Rican bar with 70% chocolate, but it stands out in many ways from other bars. The first interesting thing is that »
This chocolate, as you might guess, I bought in Costa Rica itself, and I really wanted it to be premium, to truly stand out from most »
I bought this bar in a souvenir shop in the city of La Fortuna, but an interesting situation happened — I opened this bar on the farm »