85% Kakoart by Bruno's Chocolates
This is the second bar of Costa Rican chocolate we’re opening right here in Costa Rica. It’s an 85% bar from the Kakoart series »
70% Dark Chocolate by Santa Rita
We're in Costa Rica, and I’ve already got my first haul — more than ten chocolate bars. To minimize the impact of transportation and storage on »
70% Madagascar by London Chocolate
When I was buying various chocolates at the London Chocolate store, I got everything available except for the Madagascar bar, as they didn’t have it »
70% Chulucanas Gold by Willie's Cacao
This is the second bar from Willie's Cacao in my collection, and I bought it at a small confectionery shop in York. It’s a British »
72% Nicaragua Chocolate Amatller by Simón Coll
I bought this bar at the covered market in Oxford. I hesitated for a while before picking it up because bars from Simón Coll didn’t »
85% Organic Chocolate by Pilhio
This bar was gifted to me by a friend (thanks, Danylo!) who brought it back from a trip to Costa Rica. So, today's chocolate is Costa »
72% Black Fig by Dick Taylor
This is the last bar from Dick Taylor in my recent order. It's a 72% Madagascar chocolate with black figs. As far as I understand, the »
80% Peru Piura Blanco by Dick Taylor
This is a new bar from Dick Taylor from their latest limited release, and it's an 80% Piura Blanco from Peru. Interestingly, unlike other bars from »