72% Peru "Cocoa not Cocaine" by Zotter
This is one of the rare Zotter bars that cannot be bought in the American store. These two exact bars were delivered to me by a »
This is one of the rare Zotter bars that cannot be bought in the American store. These two exact bars were delivered to me by a »
This is the last Tanzanian chocolate bar from the summer batch of 2019 that we haven't tried yet. Before that, I opened other Tanzanian bars, precisely »
Second in a row Tanzanian chocolate bar, this time it's 72% of cocoa and made by Dutch masters Mesjokke. I deliberately opened it right after Zotter's »
Tanzanian chocolate in the version of the Austrian maestro Zotter. Cheerful yellow packaging, inside everything is as usual (read good). The smell of chocolate is interesting, »
I ordered this chocolate with nuts on the Austrian site of Zotter along with a large batch of Labooko bars. But this is not a bar »
A tiny bar made of Dominican cocoa, only 25 grams. Usually I don’t buy such small bars, but Coppeneur is in good standing with me »
Once upon a time, we ate 85% bar by this German manufacturer and then it seems that because the bar was a bit stale, the chocolate »
And again Madagascarian chocolate, as well as last bar by Dick Taylor. I deliberately opened them one after another to be able to compare. Such a »