75% Piura Porcelana by Original Beans
New chocolate bar from Original Beans. These guys, in general, occupy a good place on my list and do not cease to please me. The address »
New chocolate bar from Original Beans. These guys, in general, occupy a good place on my list and do not cease to please me. The address »
Somehow I feel like I'm not a fan of Dutch chocolate. For example, now we have a beautifully packaged bar (or rather two) of Rotterdam chocolate »
This bar is the last of the Magician, that is, the last of six bars bought in Paris and produced by French chocolatier Jean-Paul Hévin. And »
The last bar so far unknown to us from the summer batch of Zotter bars - 90% Bolivia. As expected, 90% chocolate is not for wimps. »
I bought this English bar in a nice small chocolate shop Cacao and Spice in Amsterdam. I got there on the second attempt and, as it »
This is the second bar brought from Sweden. At first I thought it was the same chocolate that we ate a couple of days ago, as »
Our first Swedish chocolate bought in Sweden. It is produced at a local chocolate factory, which, apparently, is located in the city of Malmö. Chocolate is »
It turned out that I have two bars of Venezuelan chocolate from Jean-Paul Hévin, but one of them has 70% of cocoa, and the second one »