72% Nicaragua Chocolate Amatller by Simón Coll
I bought this bar at the covered market in Oxford. I hesitated for a while before picking it up because bars from Simón Coll didn’t »
I bought this bar at the covered market in Oxford. I hesitated for a while before picking it up because bars from Simón Coll didn’t »
I bought this Coppeneur bar at the Viennese Xocolat store. We've tried a few of their bars before, and overall, they represent good-quality German chocolate. However, »
This is the second bar from London Chocolate, featuring 85% cocoa from the Dominican Republic. As with the previous bar, the packaging is very cool, and »
The the second and last bar from Vittorio Vanini. Like the previous one, it weighs only 50 g, but it looks like a 50 g bar, »
I bought this bar in York. I got two bars from Chocolarder - this 80% Madagascar bar and a 70% one with beans from Costa Rica. »
This small 50g bar from Vittorio Vanini (not to be confused with Vanini or Vivani :)) was sold in their brand shop, from which I picked up »
This small 50g bar I bought in a very small shop, well hidden in one of the inner courtyards of London. It was the only pure »
This is another version of the batons from Hotel Chocolat that we bought at their store. The previous 70% version didn't impress me, and I'll say »