62% Dominican Republic by Zotter
I ordered this 62% bar just to complete my Labooko collection from Zotter. I’d always passed on it before because 62% seemed a bit low »
70% Amazonia by Dengo
This is the last bar from Dengo, a Brazilian producer, that I bought in Paris. This bar actually deserves a solid four stars. It’s a »
70% Preiselbeer by Zotter
This is another vegan hand-scooped bar from Zotter that I haven’t tried before. When it comes to Labooko bars, it’s very rare that I »
85% Dark Chocolate by Dengo
This is the second bar from Dengo, a Brazilian producer, and one of three bars I bought in Paris. I didn’t enjoy the first bar »
72% OPUS 5 2025 Cuvée Dark Chocolate by Zotter
Another masterpiece from Zotter — a fresh bar of Opus 5. At first, I thought it was just a new packaging of the same chocolate from 2024, »
71% Cameroun by Puyricard
I bought this very unusually shaped bar in Arles, at the official Puyricard shop. The packaging is very elaborate — they clearly invested heavily in it, and, »
70% Tahiti by M
This bar was purchased in either Versailles or Paris. It’s a 70% chocolate made with beans from Tahiti, and I was genuinely impressed by its »
75% Madagascar by Ritual Chocolate
This is the second bar from Ritual Chocolate that I picked up on sale at Whole Foods Market, and it’s a 75% Madagascar. As always, »