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Soy

A 264-post collection

← Newer Posts Page 22 of 33 Older Posts →

90% Spartak Elite Dark Bitter Chocolate

Belarusian chocolate Spartak. I think I already had the honor of eating it, but not in that particular version, before it was something like 70%, now »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Belarus, 90%, Cocoa Powder, No Filling, Pure, Vanillin, Soy, Lecithin, Foil Paper Wrap, 2+ Bars Devoured, 2018 13 February 2018

75% Heidi Grand'Or Intense Dark Chocolate

I tried to find a fresh version of recently tasted Arriba Gold bar and went to the same pharmacy where that Arriba Gold bar was bought »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in Romania, 75%, Heidi, Pure, No Filling, Cocoa Powder, Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 10+ Bars Devoured, 2018 31 January 2018

75% Chuao by François Pralus

Another Pralus bar, this time it's Chuao bar. Although it has 75% of cocoa, it's a standalone 50 gramms bar that is not part of 75% »

Eugene Platonov Eugene Platonov on ★★★★★, Made in France, Beans from Venezuela, 75%, Criollo, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 2018, Retasted 15 January 2018

75% São Tomé by François Pralus

We begin 2018 with a bar from Pralus. The right decision :) This time it's a bar from São Tomé beans. Bought in Paris by my request. »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, Beans from São Tomé, 75%, Forastero, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 2018 03 January 2018

75% Madagascar by François Pralus

Another Pralus bar. Madagascar. Not that one, which is 100%, but the one with 75% of cocoa. I doubted whether to order Madagascar bar, after 3 »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, Beans from Madagascar, 75%, Criollo, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 1 Bar Devoured, 2017 24 December 2017

75% Trinidad by François Pralus

This bar, as well as many others, was brought to us from Paris by our grandma Lyuda (Thanks!). Trinidad escaped meeting me when we scooped out »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, Beans from Trinidad, 75%, Trinitario, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 2017 27 November 2017

70% Dolfin Dark Chocolate

Belgian chocolate, bought in Le District about a month ago along with the "rooster" bar and another bar, the time of which is yet »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Belgium, 70%, Pure, No Filling, Cocoa Powder, Vanilla, Soy, Lecithin, Plastic Wrap, 2+ Bars Devoured, 2017, Retasted 08 November 2017

72% Equateur by Oberweis

The second Luxembourgish bar in my collection. It does look pretty decent. Plastic rigid box with a lid. Probably not very good for storage, but quite »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in Luxembourg, 72%, Beans from Ecuador, Oberweis, Pure, No Filling, No Vanilla, Soy, Lecithin, Plastic Wrap, 1 Bar Devoured, 2017 03 November 2017
← Newer Posts Page 22 of 33 Older Posts →
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