70% Jamaican Dark Chocolate with Almonds by Mount Pleasant

Another Jamaican bar from Mount Pleasant. Essentially the same as plain bar, but only with nuts. It turned out for some reason worse than the plain »
Another Jamaican bar from Mount Pleasant. Essentially the same as plain bar, but only with nuts. It turned out for some reason worse than the plain »
We're at Jamaica, so we try the local chocolate. I honestly did not expect to find much dark chocolate here because in local stores I saw »
I tried to find a fresh version of recently tasted Arriba Gold bar and went to the same pharmacy where that Arriba Gold bar was bought »
The penultimate bar from my European party. I think it's high time for them. Tanzanian beans and french skill. As a result? It could be better. »
The second 86% bar in my collection. Not often manufacturers choose such a percentage of the cocoa products content. Italy, which directly reads in the title. »
Belgian chocolate, bought in Le District about a month ago along with the "rooster" bar and another bar, the time of which is yet »
One of the last (or last) Italian chocolate bars brought back a few months ago from Europe. Such a compact bar, but a full weight - »
This American chocolate usually costs 6-8 dollars. I bought it for $5 at local Wholefoods Market. Outside, the package looks pathetic - gold lettering. Inside, there »