75% Barre Infernale Café by Françoise Pralus
Visiting Pralus shops in Paris I noticed a new for me bar with coffee - Barre Infernale Café. Being a fan of Pralus chocolate, I immediately »
75% Colombie by Maison Le Roux
We are in Paris now and are in a continuous process of buying and consuming chocolate, and that is why my reviews for this period will »
75% Venezuela Le Chocolat by Alain Ducasse
This is the second, and at the moment the last, bar from Alain Ducasse, which we bought in the Galleries Lafayette in Paris. This is pure »
75% Le Chocolat Pistaches Sablées by Alain Ducasse
We bought this bar one of the first in Paris. And it happened in the Galleries Lafayette. I don’t remember for what reason, but we »
75% Dark Chocolate with Sesame by Bettina & Niccolo Corallo
And here I am again in Lisbon and again on my way is a wonderful cafe Bettina & Niccolo Corallo. Today I buy pure classic chocolate, »
75% Peru Oro Verde by Zotter
Zotter has several different bars of Peruvian chocolate (I would even say not just several, but a lot) and they are all different. This one, for »
75% Mababu Tanzania by Rózsavölgyi Csokoládé
The second bar from Hungarian manufacturer Rózsavölgyi Csokoládé. Pretty colorful packaging on top and simple wrapping paper inside. Oddly enough, the paper handled better than some »
75% Vietnam Ben Tre by Cédric De Taeye
Vietnamese cocoa, without vanilla and lecithin. Very high-quality packaging, but not very pleasant taste of burnt cocoa. The promised on the packaging citruses may very well »