61% Peruvian Espresso Chocolate by Casa de Chocolates
I bought this bar at the San Francisco airport. 61% is not the highest percentage of cocoa content, but I bought coffee, which should dilute all »
I bought this bar at the San Francisco airport. 61% is not the highest percentage of cocoa content, but I bought coffee, which should dilute all »
I think I've got this Dutch bar in Chocolátl. Packaging is average, plastic and carton. The smell is a bit fruity. It has a rather interesting »
Dark Swiss chocolate with caramelized hazelnuts brought from Spain. The packaging by my standards is no good, but it was immediately obvious that there are really »
The second and last portion of chocolate from Lisbon's Bettina & Niccolo Corallo. Beans for this chocolate are also from Dominican Republic, but it differs from »
My first Lithuanian chocolate. The beans here as the name implies are from Costa Rica. Very, very nice packaging. A dense envelope with a bunch of »
Brazilian bar from Brazilian cocoa beans. Purchased, if my memory serves me right, in Vienna. The packaging is nice on the outside, a little upset me »
A rather pathetic looking bar of Portuguese chocolate. I've purchased it in Portugal, namely in Lisbon, in some gourmet store. As it often happens, in a »
It turned out that this Slovenian bar was also made by Lucifer Chocolate. And it seemed to me that this is the same chocolate as in »