85% Seriously Dark Hands Off My Chocolate

Today we got a familiar stranger - a bar from known to us Hands Off my Chocolate, but this time it’s not 70%, but all »
Today we got a familiar stranger - a bar from known to us Hands Off my Chocolate, but this time it’s not 70%, but all »
A small bar of Vietnamese chocolate, only 50 grams and 75% of cocoa. Vietnam for some reason I associate with good chocolate, probably this is due »
Another bar from Zotter. If I'm not mistaken, then I still have two Zotter bars in the wine fridge. When I made my order on the »
I recently brought this baby from Philadelphia, literally at the beginning of the month. It is only 60 grams, but it looks very attractive. I bought »
Peruvian chocolate from Peruvian beans. In my memory, Peru is one of the few cocoa producing countries that is trying hard to make chocolate from its »
Again, our guest is Zotter, but not as "tough" as last time. Although you can't call it gentle either - 96%. Zotter called it »
The second and the last bar from Jolonch. There is only 60% cocoa, but there is also raspberry, or rather its traces, only 5%. Chocolate looks »
My last, unfortunately, bar by Friis Holm. Previous Friis Holm bar - Rugoso was pretty good. Today we have Chuno, double-turned :) This, as far as I »