74% Cuba by Jean-Paul Hévin
So the turn came to Cuban chocolate from Jean-Paul Hévin. When I bought the first sample Colombia bar, the saleswoman, smiling sweetly, suggested I try Cuba. »
80% Force 8 Dark Chocolate by Maison Le Roux
Another bar from Henri Le Roux, this time it is an 80% blend of different cocoa varieties from different countries. This bar belongs to the Signature »
80% Ouganda by Comptoir du Cacao
This is one of the many bars bought at the grocery supermarket on the lower floor of the Galeries Lafayette in Paris. This bar fell first, »
71% Pur République Dominicaine by Sébastien Gaudard
The first time we went into the Sébastien Gaudard chocolate shop, I decided not to buy chocolate there. Why? Because 71% was one of the highest »
75% Colombie by Maison Le Roux
We are in Paris now and are in a continuous process of buying and consuming chocolate, and that is why my reviews for this period will »
75% Venezuela Le Chocolat by Alain Ducasse
This is the second, and at the moment the last, bar from Alain Ducasse, which we bought in the Galleries Lafayette in Paris. This is pure »
75% Le Chocolat Pistaches Sablées by Alain Ducasse
We bought this bar one of the first in Paris. And it happened in the Galleries Lafayette. I don’t remember for what reason, but we »
75% Dark Chocolate with Sesame by Bettina & Niccolo Corallo
And here I am again in Lisbon and again on my way is a wonderful cafe Bettina & Niccolo Corallo. Today I buy pure classic chocolate, »