73% Uganda with Toasted Hazelnut by Beyond Good

It's been a while since we've had any new chocolate, so today we're opening Uganda with hazelnut from Beyond Good. I suspect that Beyond Good is »
It's been a while since we've had any new chocolate, so today we're opening Uganda with hazelnut from Beyond Good. I suspect that Beyond Good is »
Canadian chocolate with coconut sugar made in Switzerland (don't ask me what that means, it probably means it's just packaged in Canada), 80% cocoa, which is »
We bought this 88% chocolate bar at Milan airport, and it has almost the same name - Barati & Milano. I got it because some time »
I don't have much to say about this bar; I bought it in France. There were quite a few bars from this manufacturer in the store, »
Last bar of Xocolat Manufaktur, 85% cocoa. There were some doubts because not every chocolate maker finds it easy to produce chocolate with 85%+ cocoa content. »
This is the second bar from Xocolat Manufaktur, this is pure 71% chocolate. I liked it less than the 75% Edelherb we had before, but it »
I bought this bar of 75% Peruvian chocolate in Paris. When I saw the name AlterEco, I immediately remembered the chocolate of the same name that »
This is the first of several chocolate bars that I bought in Innsbruck. It is interesting that I took this bar already when I approached the »