70% Noir Intense Dark Chocolate by Galler
To be honest, I was expecting a little more from this bar, probably because of the last Galler bar. Here it was lacking cocoa, although with »
80% B9 by Cacao Betulia
I purchased this little bar in Amsterdam's Chocolatl. There were several different bars from Cacao Betulia. And all of them were 80% and the »
75% Vietnam Ben Tre by Cédric De Taeye
Vietnamese cocoa, without vanilla and lecithin. Very high-quality packaging, but not very pleasant taste of burnt cocoa. The promised on the packaging citruses may very well »
70% Organic Cotê d'Or Chocolate by Mondelez
Another bar from Mondelez. This time it's Cotê d'Or, but surprisingly it is not much different from recently eaten Suchard. Both packaging »
85% Dark Chocolate by Galler
A bar of 85% Belgian chocolate produced by Galler, manufacturer that I have in the good books, although I only ate one of its bars before, »
77% Cafe Tasse Extra Noir Chocolate
This bar, if I am not mistaken, came with me from Vienna and it, among some others, stayed for 3 weeks (or so) in a refrigerator »
72% Belgian Dark Chocolate by Belgian
Today we got a bit tautologic bar - Belgian from the Belgians. "Belgian" is the name of the company that produces this Belgian chocolate »
85% Leonidas Dark Chocolate
My first encounter with Leonidas took place in Iceland right next to the glacier, and I really liked that 70% bar. It was fresh and comparing »