75% Costa Rica by François Pralus
One of the few still untested bars from Pralus. It has already familiar, almost like my own, good packaging. I decisively like everything in it. Design »
One of the few still untested bars from Pralus. It has already familiar, almost like my own, good packaging. I decisively like everything in it. Design »
Not your regular chocolate bar. I bought it in Lisbon in Bettina & Niccolo Corallo coffee shop. I think there is only one there. They don& »
Walking through Barcelona on a local holiday, we stumbled upon an open cafe and there in the corner were small chocolate bars - 25 grams 1 »
Auntie Olya brought us a new Luxembourgish bar, which I first took for same as previously tasted 70% Oberweis. But last time we had Ecuador and »
Purchased in Kiev GoodFood for a ton of money 88% Gold of Los Llanos. A nice looking square box, the bar itself also looks good. Modest, »
Single origin bar made from Venezuela beans. I got that one in L.A. Burdick together with already gone Burdick Blend bar. Great packaging on outside »
The second of the three varieties of Somerville Chocolate bars purchased in Boston. Concerning this bar the seller, and he, as I suspect, is the chocolatier »
Being all in the same Boston, I went to L.A. Burdick, got a cup of hot chocolate for breakfast, recommend it, and bought 3 bars. »