75% Madagascar by François Pralus

Another Pralus bar. Madagascar. Not that one, which is 100%, but the one with 75% of cocoa. I doubted whether to order Madagascar bar, after 3 »
Another Pralus bar. Madagascar. Not that one, which is 100%, but the one with 75% of cocoa. I doubted whether to order Madagascar bar, after 3 »
Here it is, my first bar of pure 100% chocolate. That was one of my birthday presents from my beloved wife. Along with a stack of »
Brooklyn chocolate made, I think, in US. According to manufacturer's site, some time ago all of the chocolate has been produced on Madagascar, but then they »
Another chocolate bar made from Madagascar beans. Moreover, it is made in Madagaskar as well. Purchased in Cork Chocolate Shop for probably 5-6 euros. After well »
My first Michel Cluizel chocolate bar. I had big hopes for this bar. Why? I think, because I purchased it in Cork Chocolate Shop, it's made »