75% Barre Infernale Café by Françoise Pralus
Visiting Pralus shops in Paris I noticed a new for me bar with coffee - Barre Infernale Café. Being a fan of Pralus chocolate, I immediately »
85% Dark Chocolate with Brittle by Gerstner
How many times I've said that today we eat the last bar from the Austrian 2018 batch, but it seems that every time I fooled everyone, »
70% Coffee Hazelnut Brooklyn Born Chocolate
Today we have local chocolate - Brooklyn Born Chocolate. I usually try to avoid expensive American chocolate, although there are some very good things like Dick »
70% Vegan Hazelnut Brittle by Zotter
Another bar with filling from Zotter, this time with hazelnuts. Overall not bad, but somehow too sweet. Again, too little chocolate and a lot of filling. »
60% Organic Green & Black's Dark Chocolate with Hazelnuts and Dried Currants
Let's rest a bit from European chocolate and try a bar bought in US. Although I hurried a bit talking about European chocolate, as this particular »
69% Nadalina Dark Chocolate with Caramelized Hazelnuts
Another Croatian chocolate, or rather according to the text on the packaging, it is not chocolate with nuts, but rather caramelized nuts in chocolate. And it »
75% Barre Infernale Orange by François Pralus
I ordered this bar on the Pralus site probably only because it is Pralus. Today, Pralus is definitely my favorite chocolate maker. And I decided to »
72% Grand Cru Chocolate with Hazelnuts by Sprüngli
Dark Swiss chocolate with caramelized hazelnuts brought from Spain. The packaging by my standards is no good, but it was immediately obvious that there are really »