70% Congo by Georgia Ramon

Today we are opening 70% Congo bar produced by German Georgia Ramon with beans, accordingly, from Congo. Everything looks pretty good, except that I do not »
Today we are opening 70% Congo bar produced by German Georgia Ramon with beans, accordingly, from Congo. Everything looks pretty good, except that I do not »
I bought this bar in Vienna, but I don't remember in which store. The beans here are Vietnamese, although the chocolate itself is German. I liked »
German chocolate, bought in Denmark. The smell and taste are pretty sharp, but it's quite edible, if you eat it little by little. 3 stars. That's »
Another bar from Amsterdam. I think I picked that one myself. 70% cocoa and cofee crunch - not a bad combination. The bar is small, only »
A German bar purchased in Italy. Classic 100 gramms bar with classic ingredients list and form-factor. Packaging looks good quality wise - carton box and silver »
Rapunzel - the bar of German chocolate, bought in Iceland. There's a enough of local chocolate in Iceland, but its quality suffers, to put it mildly. »
German chocolate from Peruvian beans. Purchased in Iceland. Packaging is modest, but reliable as lots of other German things. The smell reminded me of 85% Milkboy »
German chocolate, imported from Poland and bought at NetCost store in Brooklyn for $3.5 or so. The bar has standard 100 grams, but there is »