70% Brazil by L.A. Burdick
We start the year 2019 with a good, I hope, chocolate. L.A. Burdick proved to be very good overall, I already ate three different bars »
74% Atlantic Forest by Harper Macaw
Here's an American chocolate produced by Harper Macaw. Made in Washington DC. I purchased this bar, guess where ... of course in the Cocoa Store along with »
73% Northerner Blend by Dick Taylor
This Dick Taylor bar, the second one in my collection, I bought in Cocoa Store. I still use their "Summer" Sale and I've got »
81% Coracao Organic Chocolate with Coconut Sugar
Organic chocolate with coconut sugar, and it's also vegan and Paleo Friendly and Non GMO and is probably all the other useful and honest things that »
70% Patanemo Venezuela by Castronovo Chocolate
Todaw we open a bar of American chocolate, with the Italian name Castronovo. The beans here are from Venezuela, and this partially motivated me to buy »
73% Dark Chocolate by Mast Brothers
I still wonder why chocolate bars from Mast Brothers cost so much money. It seems to me that this was the second Mast Brothers bar in »
61% Peruvian Espresso Chocolate by Casa de Chocolates
I bought this bar at the San Francisco airport. 61% is not the highest percentage of cocoa content, but I bought coffee, which should dilute all »
70% Maya Mountain by Dandelion Chocolate
Pretty expensive bar. 56 grams for 12 dollars. This is California, baby. I don't remember where exactly I bought it, I just remember that was in »