70% Noir Intense Dark Chocolate by Galler
To be honest, I was expecting a little more from this bar, probably because of the last Galler bar. Here it was lacking cocoa, although with »
To be honest, I was expecting a little more from this bar, probably because of the last Galler bar. Here it was lacking cocoa, although with »
French chocolate brought from Paris in 2019. I don't remember exactly where I bought it, most likely in the Galleries Lafayette. Nice and solid packaging and »
This is one of the rare Zotter bars that cannot be bought in the American store. These two exact bars were delivered to me by a »
This is the last Tanzanian chocolate bar from the summer batch of 2019 that we haven't tried yet. Before that, I opened other Tanzanian bars, precisely »
Second in a row Tanzanian chocolate bar, this time it's 72% of cocoa and made by Dutch masters Mesjokke. I deliberately opened it right after Zotter's »
Tanzanian chocolate in the version of the Austrian maestro Zotter. Cheerful yellow packaging, inside everything is as usual (read good). The smell of chocolate is interesting, »
A bar of Italian chocolate that I bought in Eataly. As I unwrapped it, a thought flashed through my mind: "Did they really wrap the »
I ordered this chocolate with nuts on the Austrian site of Zotter along with a large batch of Labooko bars. But this is not a bar »