80% Pure Dark Chocolate by Madécasse
This is our second acquaintance with Madécasse, and, frankly, my opinion has not changed. Sour and bitter. Of course it's edible, but I'm not sure that's »
95% Wicked Dark Taza Stone Ground Chocolate
Long time ago we had already tasted chocolate from Taza and it was not very good. But that particular bar was expired, so when I saw »
81% Coracao Organic Chocolate with Coconut Sugar
Organic chocolate with coconut sugar, and it's also vegan and Paleo Friendly and Non GMO and is probably all the other useful and honest things that »
70% Extra Dark Chocolate from Roshen
And another Roshen bar, this time 70%, in a beautiful new packaging and foil wrap. As far as I know, this is their new chocolate - »
71% Lviv Handmade Dark Chocolate
Another Ukrainian chocolate bar, this time from Lviv chocolate workshop. Bought it in a brand store in Lutsk. Interesting authentic packaging, but inside chocolate is wrapped »
70% Pure Dark Chocolate from Theo
Recently buying food in the WholeFoods Market I saw 70% Theo bar at a discount - $2.5 per bar. And although other Theo bars, didn't »
70% CocoPhoria with Strawberries and Golden Berries from Arriba Gold
The second in my collection bar of Arriba Gold. After a successful debut of 80% bar I decided to continue my acquaintance with this Ecuadorian chocolate. »
86% Vanini Dark Chocolate
The second 86% bar in my collection. Not often manufacturers choose such a percentage of the cocoa products content. Italy, which directly reads in the title. »