90% Bolivia by Zotter
        The last bar so far unknown to us from the summer batch of Zotter bars - 90% Bolivia. As expected, 90% chocolate is not for wimps. »
        The last bar so far unknown to us from the summer batch of Zotter bars - 90% Bolivia. As expected, 90% chocolate is not for wimps. »
        I bought this English bar in a nice small chocolate shop Cacao and Spice in Amsterdam. I got there on the second attempt and, as it »
        This is the second bar brought from Sweden. At first I thought it was the same chocolate that we ate a couple of days ago, as »
        Our first Swedish chocolate bought in Sweden. It is produced at a local chocolate factory, which, apparently, is located in the city of Malmö. Chocolate is »
        It turned out that I have two bars of Venezuelan chocolate from Jean-Paul Hévin, but one of them has 70% of cocoa, and the second one »
        We continue to get acquainted with Jean-Paul Hévin and his palette of cocoa bars from different countries. All the same 74 percent, but this time from »
        Our second bar by Jean-Paul Hévin from Paris. This time it is Trinidad. And here it seemed to me that Trinidad has this taste of a »
        Today we try new French chocolate produced by Jean-Paul Hévin. This chocolate appeared in several lists of chocolates that are worth trying in Paris and also »