70% Iceland Chocolate by Stefan B.
This bar was bought in Reykjavik in the store of this very Stefan B. for 9.90 euros. Later, at the airport, I saw other bars »
75% St. Domingo Extra Dark Chocolate by Stainer
Italian baby bar. Not just Italian, but Tuscan, as long time devoured Amedei. Now we are in Florence airport, in Tuscany. We have a whole bag »
70% Wawel Dark Chocolate
Vanillin is evil. It's time to separate the wheat from the chaff, so to speak. I'm not a big fan of vanilla, it's true. But I'm »
70% Laima Chocolate by Orkla
After a long (3 days) chocolate starvation (chocolate brownie does not count :)), I'm in Riga, transfering to Copenhagen. I'm buying a sandwich, a bottle of water »
75% Tanzania Chocolate by Barbero
75% bar made of Tanzanian cocoa beans. Purchased in Eataly for lots of money - something around $9. The packaging is very simple - a plastic »
71% Very Dark Chocolate by Equal Exchange
Let's go back to American chocolate. Although this 71% bar, bought at Wholefoods for somewhere $3-4, is made in Switzerland, but for the American market. Packaging »
56% Dark Chocolate from Roshen
It's time for 56% Roshen bar brought to me as a gift from Ukraine. The appearance is almost identical to the Roshen Brut bar. Inside, as »
70% Block Dark Chocolate from Callebaut
Today we taste broken block chocolate Callebaut. It can be found in Wholefoods, sold in bulk. Packaging is corresponding :) or, one can say it's absent. Sticker »