72% Le Chocolat des Français with Hazelnuts
Although I still have a lot of European chocolate brought from Ukraine, Holland, France, Italy and Denmark, today we have a fresh bar of French chocolate, »
Although I still have a lot of European chocolate brought from Ukraine, Holland, France, Italy and Denmark, today we have a fresh bar of French chocolate, »
And again Valrhona is here! The third one on my list, before there were 70% Guanaja and 85% Abinao. And I'm still looking for that five-stars »
The second Dutch bar from Urban Cacao. Usually, all bars with beans from Tanzania get quite high ranks on my scale, at least I have such »
Another Danish bar. And another miss :( The packaging is a little poor visually, although it is quite decent otherwise. I did not like the smell and »
This is another of the, already few left, bars bought in Copenhagen. I could hardly figure out whose chocolate it was, but after a few minutes »
A bar of Italian chocolate maker - Caffarel, and it's also with coffee. Packaging is nothing particularly noteworthy. Thick carton and a plastic bag. Very strong »
One more Danish chocolate bar. Simple, but descent packaging - carton and foil. Smell is full of something artificial. Something that I don't like. Taste is »
It was clearly tourist chocolate, bought in a souvenir shop in the center of Amsterdam. I consciously did it, I confess. And I did not expect »