72% Belgian Chocolate from Neuhaus
Last week, I was handed a pile of chocolate bars purchased in Luxembourg and surrounding areas (thank you Auntie Olya!). Chocolate is mostly Belgian and French, »
70% Taza Stone Ground Chocolate
I purchased Taza at a local grocery store for about $4. Dominican cocoa beans, 70% cocoa, organic - looks tempting. However, of course there is vanilla »
75% Venchi Dark Chocolate
Irish (and other brought from Ireland) chocolate bars are almost gone, but, fortunately, recently I discovered a local place of Italian chocolate aggregation - Eataly on »
72% Menakao Madagascar Chocolate
Another chocolate bar made from Madagascar beans. Moreover, it is made in Madagaskar as well. Purchased in Cork Chocolate Shop for probably 5-6 euros. After well »
60% Kate Kearney's Irish Dark Chocolate
Yesterday's Sunday morning, I decided to open another one of my chocolates, caught in Ireland. This time, Kate Kearney's Irish Dark Chocolate, »
65% Plantation Mangaro by Michel Cluizel
My first Michel Cluizel chocolate bar. I had big hopes for this bar. Why? I think, because I purchased it in Cork Chocolate Shop, it' »
75% Organic Wilkies Chocolate
Belgian Cachet has gone very quickly, hence today we have a new bar form Cork Chocolate Shop. From all the bars bought in the Shop, this »
72% Cachet Belgian Chocolate
Belgian chocolate, purchased in Cork, in The Chocolate Shop at English Market. I think I paid 5-6 euros for it. The bar is rather long, and »