85% Arriba by Jean-Paul Hévin

I've been a bit disappointed with Jean-Paul Hévin lately, but I liked this bar. Quite a good combination of sour, sweet and bitter. Honest four stars. »
I've been a bit disappointed with Jean-Paul Hévin lately, but I liked this bar. Quite a good combination of sour, sweet and bitter. Honest four stars. »
I opened this German bar from Gepa without much expectations. Just something new. The bar looked too simple to expect much. The taste has unexpectedly and »
I usually don't buy "no sugar" chocolate (except for 100% chocolate, where there is simply no place for sugar). I'm not very fond of »
I bought this Mexican chocolate bar from DAC Verduras y Frutas, the one in Playa del Carmen. They also have other bars from the same manufacturer »
Another chocolate from the Trader Joe's store. The store itself is no doubt a good grocery shop. There you can find a lot of tasty and »
A few years ago we really enjoyed indulging in 75% Romanian Heidi. Although it has always remained a cheap mass-produced chocolate, it still was getting to »
We have already been familiar with Vivani before and for me it was a good four stars chocolate. But this time, the stakes go up and »
I bought this Belgian chocolate bar at WineTime store in Lutsk. I carefully put it in a thermal bag and brought it to US. And then, »