80% Awajun Bar by Dutch Chocolate Makers

This bar I bought in Chocolatl in Amsterdam. I took it as it was one of few Dutch chocolates. Though I had some doubts about it. »
This bar I bought in Chocolatl in Amsterdam. I took it as it was one of few Dutch chocolates. Though I had some doubts about it. »
The bar was bought in airport of Florence, before departure. I saw Pernigotti bars in Italy before, but they always were milk ones. At the airport »
I bought this British chocolate in Copenhagen airport. Despite 85% of cocoa, it's not sharp. At least I had much sharper bars with 70%-75% of »
I noticed Tanzania in the pyramid gifted to me by my beloved wife for my birthday. And then and now it seemed to me one of »
We continue to destroy Pralus bars. Today we have Dominican Trinitario beans. The smell is intriguingly smoky. The taste seems sweet, but still very tasty. Slightly »
The second bar from Lyon party of François Pralus bars. This time it's Colombia. All the same 75%, all the same packaging. All the same Pralus-like »
The next morning after the unexpectedly rapid death of some Pralus chocolate, we decided to open more of these soft French buns another Pralus bar :) That »
Spanish chocolate bar bought unexpectedly in Iceland. Usually here one can find a million versions same local not very tasty Sirius or some German chocolate. Although, »