70% Rajoles Dark Chocolate by Enric Rovira
This bar came with us from Portugal, although it is of Spanish origin. A small square carton envelope looks very similar to the packaging of yesterday »
72% Chacao Dark Chocolate by Domori
I have seen these square 50 gram Domori bars in different places many times. I saw them at Eataly in Manhattan, and I saw them at »
85% Leonidas Dark Chocolate
My first encounter with Leonidas took place in Iceland right next to the glacier, and I really liked that 70% bar. It was fresh and comparing »
70% Double Dark Hands Off My Chocolate
I remember when about five years ago the same bar was sent to me by friends from Amsterdam. I liked it so much, and on my »
70% Congo by Georgia Ramon
Today we are opening 70% Congo bar produced by German Georgia Ramon with beans, accordingly, from Congo. Everything looks pretty good, except that I do not »
74% Atlantic Forest by Harper Macaw
Here's an American chocolate produced by Harper Macaw. Made in Washington DC. I purchased this bar, guess where ... of course in the Cocoa Store along with »
70% Trinidad by Amedei
This bar, like the previous Amedei bars, I purchased in the same Cocoa Store. I went to buy another Venezuela bar and saw that they had »
70% Single Bean Rugoso by Friis Holm
I bought this bar in Chocolatl and before that we already had the honor to get familiar with Friis Holm chocolate represented by 70% Triple Turned »