75% Grand Cru Santo Domingo Dark Chocolate by Sprüngli
Another bar from Swiss Sprüngli. 75% cocoa from Santo Domingo, good quality packaging - a dense, grateful box. Inside, 2 bars of 50 grams each, both »
Another bar from Swiss Sprüngli. 75% cocoa from Santo Domingo, good quality packaging - a dense, grateful box. Inside, 2 bars of 50 grams each, both »
According to the photos, I've got this bar after Spanish-Portuguese voyage. But where exactly I bought it, I do not remember. It seems that in Zurich »
Nicaragua. It seems to me that this is the only 75% chocolate bar made by Pralus (according to their site) , with which we are not yet »
One of the few still untested bars from Pralus. It has already familiar, almost like my own, good packaging. I decisively like everything in it. Design »
Purchased in Kiev GoodFood for a ton of money 88% Gold of Los Llanos. A nice looking square box, the bar itself also looks good. Modest, »
The last Pralus bar from the Paris party. Great, powerful final! I will not describe the packaging and appearance, as I have already written a lot »
This bar, as well as many others, was brought to us from Paris by our grandma Lyuda (Thanks!). Trinidad escaped meeting me when we scooped out »
This bar caught my eye with its lotus, usually connected in the brain of a western man with the east. This happened a few months ago »