72% Madagascar by Dick Taylor
        In front of us there's a bar of Madagascar chocolate from Dick Taylor. I usually avoid Madagascar chocolate, as for me it is sometimes too acidic. »
        In front of us there's a bar of Madagascar chocolate from Dick Taylor. I usually avoid Madagascar chocolate, as for me it is sometimes too acidic. »
        This is not our first acquaintance with Amedei, and although it seems to me that the price of this chocolate is sometimes very high, it is »
        Recently arrived from California bar of Colombian origin. It was made by one of my favorites - Dick Taylor. Interestingly, all of their bars so far »
        These two small bars from Dick Taylor I purchased at the Cocoa store in New York. The bars were on sale since they had less than »
        Indonesian chocolate bought in Holland. This bar, despite the packaging size, is only 50 grams. As I said, such a visual illusion seems to me to »
        New chocolate bar from Original Beans. These guys, in general, occupy a good place on my list and do not cease to please me. The address »
        Somehow I feel like I'm not a fan of Dutch chocolate. For example, now we have a beautifully packaged bar (or rather two) of Rotterdam chocolate »
        This bar is the last of the Magician, that is, the last of six bars bought in Paris and produced by French chocolatier Jean-Paul Hévin. And »