62% Scharffen Berger Semisweet Chocolate
Last time I tasted Scharffen Berger, it was 82% bar, which was just okay - 3 stars. I decided to try another one of the species, »
Last time I tasted Scharffen Berger, it was 82% bar, which was just okay - 3 stars. I decided to try another one of the species, »
Brooklyn chocolate made, I think, in US. According to manufacturer's site, some time ago all of the chocolate has been produced on Madagascar, but »
Don't know why, but 72% is a very popular number among chocolate manufacturers. Not as popular as 70%, but still. Second largest number of »
I bought this bar in Net Cost Market together with Belarusian Melanie bar. I have been eating Roshen Brut for a long time yet when I »
Freshly bought Green & Black's bar. I pretend that I never tasted this chocolate before today. Although I know it sounds implausible, since G& »
It's time for 85% Lindt Excellence review, its 70% younger brother got 3 stars last time. Packaging looks almost identical, the bar itself looks »
I bought this bar in Wholefoods at a discounted price of $3. The usual price is about $4. I was sure that this is American chocolate, »
Another Swiss chocolate bar from Europe, bought in some airport. Packaging looks solid, thick, pleasant to touch, carton with the corrugation. Dense foil inside, classic pieces. »