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75%

A 100-post collection

← Newer Posts Page 11 of 13 Older Posts →

75% Indonesie by François Pralus

I still have 3 bars of Pralus chocolate, brought from Lyon (not including already eaten a year earlier Ghana bar). And since I will soon have »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in France, Beans from Indonesia, 75%, Criollo, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 1 Bar Devoured, 2017 03 September 2017

75% Bresil by François Pralus

Another bar from Pralus, this time from Brazilian Forastero beans. Smell has a little of haze, as expected. The color is traditionally light. The taste is »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, Beans from Brazil, 75%, Forastero, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 2017, 5+ Bars Devoured 02 September 2017

75% Tanzania by Urban Cacao

The second Dutch bar from Urban Cacao. Usually, all bars with beans from Tanzania get quite high ranks on my scale, at least I have such »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Netherlands, Beans from Tanzania, 75%, Urban Cacao, Pure, No Filling, Vanilla, Soy, Lecithin, Paper Wrap, 1 Bar Devoured, 2017 22 August 2017

75% Cuba by François Pralus

I liked this bar a little less than the previous Pralus bars. There is more acidity in the taste and there is more bitterness in the »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, 75%, Pralus, Trinitario, Pure, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 2017 23 July 2017

75% Extra Dark Caffarel Chocolate with Coffee

A bar of Italian chocolate maker - Caffarel, and it's also with coffee. Packaging is nothing particularly noteworthy. Thick carton and a plastic bag. Very strong »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Italy, 75%, Caffarel, Coffee, No Filling, Vanilla, Soy, Lecithin, Plastic Foil Wrap, 1 Bar Devoured, 2017 22 July 2017

75% Papouasie by François Pralus

Another 75% chocolate bar from Pralus. Cocoa beans, judging by the name, are from Papua New Guinea. My beloved wife claims that any Pralus bar is »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, Beans from Papua New Guinea, 75%, Trinitario, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 2017 20 July 2017

75% Caracas by François Pralus

Chocolatl owner sold this bar as something similar to Pralus Ghana bar, but it's not even close to Ghana except the fact that it's a Pralus »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, 75%, Trinitario, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 2017 14 July 2017

75% St. Domingo Extra Dark Chocolate by Stainer

Italian baby bar. Not just Italian, but Tuscan, as long time devoured Amedei. Now we are in Florence airport, in Tuscany. We have a whole bag »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in Italy, Beans from Dominican Republic, 75%, Pure, No Filling, Vanilla, Soy, Lecithin, Plastic Wrap, 1 Bar Devoured, 2017 06 July 2017
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