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Pure

A 535-post collection

← Newer Posts Page 51 of 67 Older Posts →

75% Brut de Plantation by François Pralus

This bar, the last of the Pralus Paris party, differs from the others, in that it looks like praline bars, but this is just regular 75% »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, Beans from Madagascar, 75%, Pralus, Cocoa Nibs, Pure, No Filling, No Vanilla, Lecithin Free, Foil Wrap, 1 Bar Devoured, 2018 10 March 2018

72% Organic Lake Champlain Chocolate

The day before yesterday I saw a new chocolate in Wholefoods and decided to test it. It looks nice, it costs an average - about $5. »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in US, 72%, Organic, Kosher, Fair Trade, Pure, No Filling, Vanilla, Lecithin Free, Foil Wrap, 1 Bar Devoured, 2018 24 February 2018

75% Venezuela by François Pralus

The last Pralus bar from the Paris party. Great, powerful final! I will not describe the packaging and appearance, as I have already written a lot »

Eugene Platonov Eugene Platonov on ★★★★★, Made in France, Beans from Venezuela, 75%, Trinitario, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 10+ Bars Devoured, 20+ Bars Devoured, 30+ Bars Devoured, 40+ Bars Devoured, 2018 20 February 2018

90% Spartak Elite Dark Bitter Chocolate

Belarusian chocolate Spartak. I think I already had the honor of eating it, but not in that particular version, before it was something like 70%, now »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Belarus, 90%, Cocoa Powder, No Filling, Pure, Vanillin, Soy, Lecithin, Foil Paper Wrap, 2+ Bars Devoured, 2018 13 February 2018

75% Heidi Grand'Or Intense Dark Chocolate

I tried to find a fresh version of recently tasted Arriba Gold bar and went to the same pharmacy where that Arriba Gold bar was bought »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in Romania, 75%, Heidi, Pure, No Filling, Cocoa Powder, Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 10+ Bars Devoured, 2018 31 January 2018

75% Chuao by François Pralus

Another Pralus bar, this time it's Chuao bar. Although it has 75% of cocoa, it's a standalone 50 gramms bar that is not part of 75% »

Eugene Platonov Eugene Platonov on ★★★★★, Made in France, Beans from Venezuela, 75%, Criollo, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 5+ Bars Devoured, 2018, Retasted 15 January 2018

75% Dark Chocolate by Chocolat Bonnat

I had great hopes for this French bar, as it once was for the Cluizel bar, for the following reasons: It's a French chocolate, it's expensive »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in France, 75%, Pure, Chocolat Bonnat, Gluten Free, No Filling, No Vanilla, Lecithin Free, Foil Paper Wrap, 1 Bar Devoured, 2018 11 January 2018

75% São Tomé by François Pralus

We begin 2018 with a bar from Pralus. The right decision :) This time it's a bar from São Tomé beans. Bought in Paris by my request. »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in France, Beans from São Tomé, 75%, Forastero, Pralus, Pure, No Filling, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 2018 03 January 2018
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