70% Udzungwa by Original Beans
Another bar from Original Beans, a shining example of excellent Swiss chocolate for me. Today, it’s a 70% chocolate made, according to the text inside »
70% Kokos + Marzipan by Zotter
I've long decided that, within Zotter's hand-scooped series, the Boozy chocolate mousse bar with rum is my favorite, and it’s currently »
70%-80% Nobel Hobel by Zotter
I first tried this bar at the Zotter chocolate factory in one of the last rooms where you can sample almost any product. There was this »
72% Haiti by Zotter
This is the second of three new bars from Zotter that I recently ordered from zotterusa.com. It's 72%, and this is my first »
73% Uganda with Toasted Hazelnut by Beyond Good
It's been a while since we've had any new chocolate, so today we're opening Uganda with hazelnut from Beyond Good. »
75% Piura by Original Beans
Another bar from Original Beans added to my collection! I think I bought it in Innsbruck, Austria, at the Xocolat chocolate store. Overall, I love their »
85% Schwarz by Xocolat Manufaktur
Last bar of Xocolat Manufaktur, 85% cocoa. There were some doubts because not every chocolate maker finds it easy to produce chocolate with 85%+ cocoa content. »
82% Belize Sail Shipped Cacao by Zotter
This is the new chocolate from Zotter. Although, it seemed to me a slightly improved version of my favorite Belize Special bar. And the improvement here »