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Only Dark Chocolate
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2019

A 165-post collection

← Newer Posts Page 20 of 21 Older Posts →

75% Tumaco with Cocoa Nibs by Kaukawa

This is the first bar I bought in Vienna during our boyish foray into this wonderful city last May. I even took a photo there. And »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Austria, 75%, Beans from Colombia, Cocoa Nibs, Vegan, No Filling, No Vanilla, Lecithin Free, Plastic Wrap, 1 Bar Devoured, 2019 08 February 2019

75% Brazil Fazenda Sempre Firme by Akesson's

I have heard about Akesson's Chocolate for a long time. I read various reviews and this chocolate is often referred to as one of the nicest »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in France, 75%, Beans from Brazil, Forastero, Akesson's, Pure, No Filling, No Vanilla, Soy, Lecithin, Plastic Wrap, 1 Bar Devoured, 2019 05 February 2019

70% Organic Edelbitter Chocolate by Leschanz

The smallest-looking bar of chocolate from the European party, although it has the same 50 grams as in the recently tasted 80% Italian. Specifically, this bar »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Austria, 70%, Leschanz, Organic, Pure, No Filling, No Vanilla, Lecithin Free, Foil Paper Wrap, 1 Bar Devoured, 2019 01 February 2019

80% Dark Chocolate by Bonajuto

A small bar of Italian chocolate purchased in Vienna. The bar is small, only 50 grams and consists of four square pieces. The packaging of the »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Italy, 80%, Pure, No Filling, No Vanilla, Lecithin Free, Plastic Foil Wrap, 1 Bar Devoured, 2019 28 January 2019

73% Noir Guatemala by Oberweis

The penultimate Oberweis bar from the summer party. This bar also has melted slightly, like the previous one, but not as much. But what surprised me »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Luxembourg, 73%, Beans from Guatemala, Oberweis, Pure, No Filling, No Vanilla, Soy, Lecithin, Paper Wrap, 1 Bar Devoured, 2019 25 January 2019

70% Barcelona Dark Chocolate by Cacao Sampaka

The third bar from Cacao Sampaka, marketing Barcelona. I call it marketing because this is clearly made as gift chocolate from Barcelona. The packaging and the »

Eugene Platonov Eugene Platonov on ★★★☆☆, Made in Spain, 70%, Cacao Sampaka, Pure, No Filling, Vanilla, Soy, Lecithin, Plastic Wrap, 1 Bar Devoured, 2019 23 January 2019

71% Criollo Extra with Cocoa Nibs by Xocolat Manufaktur

And again we have an Austrian chocolate, this time from the Xocolat Store in Vienna. The store is very good and we spent there 20+ minutes. »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in Austria, 71%, Beans from Venezuela, Criollo, Xocolat, Pure, No Filling, Cocoa Nibs, No Vanilla, Soy, Lecithin, Foil Wrap, 2+ Bars Devoured, 2019, Retasted 21 January 2019

68% Noir Au Cafe by Oberweis

Another Oberweis bar, I still have two (apart from this one) left. They are all stored in my wine cooler since our arrival, however, we see »

Eugene Platonov Eugene Platonov on ★★★★☆, Made in Luxembourg, 68%, Oberweis, Coffee, Vanilla, Soy, Lecithin, Paper Wrap, 1 Bar Devoured, 2019 19 January 2019
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