60% Organic Green & Black's Dark Chocolate with Hazelnuts and Dried Currants
Let's rest a bit from European chocolate and try a bar bought in US. Although I hurried a bit talking about European chocolate, as »
Let's rest a bit from European chocolate and try a bar bought in US. Although I hurried a bit talking about European chocolate, as »
Last Oberweis bar from the summer batch. And this one just looks much better than the rest - it has not melted, has not turned white, »
And again we have an Austrian chocolate, this time from the Xocolat Store in Vienna. The store is very good and we spent there 20+ minutes. »
Another Oberweis bar, I still have two (apart from this one) left. They are all stored in my wine cooler since our arrival, however, we see »
Another bar from Zotter - 75% Colombia. This bar has been with me for about a month and while it is still fresh, we open it. »
Another bar from Oberweis, I decided to eat them rather earlier, as their packaging does not allow them to be stored for a long time. Although »
We start the year 2019 with a good, I hope, chocolate. L.A. Burdick proved to be very good overall, I already ate three different bars »
One of the smallest bars in my collection, packaging says it's only 53 grams. But this bar is also interesting because I got not »